Acorn-fed Cular Salchichón 100% Iberico Navarretinto Iberico
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Incredibly delicious spanish salchichon made by Navarretinto from 100% iberian pigs fed with acorn, according to the traditional recipe.One of our top rated products with a weight of 1kg.
Can be shipped within aprox 3 days.
VAT included and ¡Free delivery for all destinations in Spain (peninsula)!
We also deliver our Spanish hams and delicatessen to all European Union countries.
The delicious spanish salchichon, or Iberian sausage made by Navarretinto is produced from 100% iberian pigs fed with acons in Extremadura fields.
It is a natural tripe preserved sausage produced by natural drying and maturing process from prepared pork membrane and fat, ground and marinated. Contains salt, sugars, milk protein, spices, emulsifiers, preservatives.
We, at www.jamonypico.com, will always deliver all our Spanish sausages to all our clients in the European Union. Our logistic company delivers all our products to Spanish destinations in less than 3 working days although we always try to make it in maximum 48 working hours. The delivery to the rest of the European Union countries will be approximately 5 working days.
✅ Tips to buy salchichon iberico:
Iberico sausage of highest quality
When you buy your salchichon at www.jamonypico.com you can be quite sure that you have bought a great salchichon iberico, because we at www.jamonypico.com only offer salchichon from the top brands of the Spanish market: COVAP, Julián Becerro de Guijuelo, Beridico de Azuaga y Navarretinto (Extremadura).
We could offer cheaper salchichon iberico, but its quality would also be lower which could impact in our clients satisfaction and confidence and that´s something that has always been clear to us, the client comes first and we work with that aim, happy clients are forever and gaining our client´s trust is one of our main pillars.
>> Why is this ibérico sausage cheaper compared to other shops?
As mentioned before, we at www.jamonypico.com work towards our clients’ satisfaction and trust.
When you buy a salchichon ibérico in our site, we contact our providers to collect your salchichon directly from their warehouses and deliver it to you address.
All the salchichons and all other Spanish delicatessen are in our providers’ warehouses where the salchichon is perfectly stored; we manage the logistics to bring to your house the salchichon.
Our business model and structure in combination with strategic alliances with our providers allow us to offer delicious salchichon ibérico with accurate prices.
>> Free delivery
All salchichon ibérico bought at jamonypico.com shipped to Spanish peninsular addresses have free shipping and you will receive it in approx. three working days.
We also deliver to all European Union Countries but in those cases, shipping has an extra cost and the delivery timings are approx. 5 working days.
>> Why buying iberico sausage de bellota?
The salchichon ibérico de bellota (acorn-fed salchichon) is the best salchichon of our culture and gastronomy.
Independently of the percentage of Iberian breed, the Iberian pigs that produce the salchichon de bellota are fed with natural grasses and with acorn fallen in the dehesas during the montanera, the period of time that goes from approx. November to February, which is when pigs gain weight.
Sincerely, if your budget can afford it, buying a salchichon ibérico de bellota is one of the most delicious things you can buy because of its incredible taste, smell and on top of is a very healthy food.
>> Authorized distributors of Navarrentinto
Since 2016 www.jamonypico.com is proud authorized distributor of Navarrentinto
- Acorn or grass fed
- Whole or sliced
- 0€ - 100€