Top Cebo spanish ham

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Top Cebo Spanish ham made in traditional way from genetically selected iberian pigs.  Aprox weight 7,5-8,0kg.

Healing time 16 to 18 months

 

VAT included and ¡Free delivery for all destinations in Spain (peninsula)!

We also deliver our Spanish delicatessen to all European Union countries.

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205,00 €

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Spanish ham made in traditional way from genetically selected iberian pigs, exercised in Extremadura fields, fed with cereals and aromatic grasses that provide it an excellent taste. Healing 16 to 18 months.

 

We, at www.jamonypico.com, will always deliver all our Spanish hams to all our clients in the European Union. Our logistic company delivers all our products to Spanish destinations in less than 3 working days although we always try to make it in maximum 48 working hours. The delivery to the rest of the European Union countries will be approximately 5 working days.

  • Ham, shoulder or other delicatessen Ham
  • Acorn or grass fed Grass
  • Whole or sliced Whole
  • Origin Extremadura

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