Hand sliced spanish pata negra ham 50% iberian breed


Hand sliced Spanish ham made in traditional way from genetically selected acorns fed, exercised in Extremadura fields. .

18 packages of 100grams each plus 100 grams of ham cubes

Breed: 50% Ibérica

Healing Time: 24 to 36 months


VAT included and ¡Free delivery for all destinations in Spain (peninsula)!

We deliver to all European Union countries.

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245,00 €

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Hand sliced Spanish ham, with Denominación de Origen Dehesa de Extremadura, made in traditional way from genetically selected 50% iberian pigs, acorns fed, exercised in Extremadura fields, with infiltration of unsaturated fat due acorn diet. Low salt content to enhance their own flavor and aromas. Healing 24 to 36 months.

This set includes 18 packs of 100grams and an extra 100g chopped pata negra ham. We fully recomend you to open the packs 30 min before enjoying the ham, and leaving them on a plate at room temperature to fully taste its flavour and aroma.

Remeber you have to preserve in the refrigerator but not to freeze it.


We, at www.jamonypico.com, will always deliver all our Spanish hams to all our clients in the European Union. Our logistic company delivers all our products to Spanish destinations in less than 3 working days although we always try to make it in maximum 48 working hours. The delivery to the rest of the European Union countries will be approximately 5 working days.

  • Ham, shoulder or other delicatessen Ham
  • Acorn or grass fed Acorn
  • Whole or sliced Sliced
  • Origin Extremadura


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