From 100€ to 300€

Buy online your iberian ham, shoulder, chorizo, salchichon or pork loin starting at 100€ up to 300€ VAT included

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Showing 1 - 24 of 31 items

Acorn-fed Spanish pata negra ham Spanish pata negra ham made in traditional way from genetically selected 100% iberian pigs, acorns fed in Extremadura fields. Weight: 8,5 kg approx. Breed: 100% Iberian. Healing time: 24 to 36 months (approx.) VAT included and ¡Free delivery for all destinations...

449.00

Spanish pata negra ham made in traditional way from genetically selected iberian pigs fed with acorns.  Weight: 8,5 kg aprox Breed: 50% Iberian Heliang Time: 24 to 36 months   VAT included and ¡Free delivery for all destinations in Spain (peninsula)! We deliver to all European Union countries.

395.00

Buy Pata Negra Guijuelo acorn-fed ham artisanally sliced. This ham from Guijuelo, is produced with Iberian pigs born and raised in freedom in Extremadura and Andalucía fed with acorns.  Weight: 3,0 kg approx. in 20 packs of 150g each Breed: 50% Iberian Healing: Min 30 months VAT included and...

349.00

Buy online your Guijuelo Pata Negra ham. Guijuelo pata negra ham obtained from Iberian pigs born and raised in Extremadura and Andalucía regions and fed in liberty with acorns. Hams produced and healed in Guijuelo mountains. Weight: 8,0 kg aprox Breed: Iberian 75% Healing: Min 36 months VAT...

339.00

Fuente la Virgen Iberian pata negra acorn-fed ham Incredible high quality Spanish pata negra superham from iberian pigs fed with acorn Approx weight 7-8 kg. Breed: 75% Iberian Healing Time: 24-36 months approx   VAT included and ¡Free delivery for all destinations in Spain (peninsula)! We also...

319.00

Pata negra Guijuelo ham  Buy your Guijuelo pata negra ham obtained from Iberian pigs born and raised in Extremadura and Andalucía regions and fed in liberty with acorns. Hams produced and healed in Guijuelo mountains.  Weight: 8,0 kg aprox Breed: 50% Iberian Healing: Min 30 months VAT included...

289.00

Sliced Spanish pata negra acorn-fed ham from Extremadura Sliced Spanish Pata Negra acorn-fed ham from 100% iberian pigs from Extremadura fields. Weight: 18 packages of 100grams each, plus 100 grams of ham cubes Breed: 100% Iberian Healing Time: 24 to 36 months approx  ¡Free delivery for all...

275.00

Buy Guijuelo Spanish ham artisanally sliced, produced and healed in Guijuelo,obtained from Iberian pigs raised and fed in freedom in Extremadura and Andalucía.  Weight: 3,0 kg approx. in 20 packages of 150 grams Breed: 50% Iberian Healing Min 24 months VAT included and Free delivery for all...

269.00

Hand sliced Spanish ham made in traditional way from genetically selected acorns fed, exercised in Extremadura fields. . 18 packages of 100grams each plus 100 grams of ham cubes Breed: 50% Ibérica Healing Time: 24 to 36 months   VAT included and ¡Free delivery for all destinations in Spain...

245.00

COVAP 100% Iberian ham Alta Expresión obtained from 100% pure Iberian pigs fed in freedom in Pedroches valley fields with natural grasses. Weight aprox: 7 kg Breed: 100% Iberian Healing: Min 24 months  VAT included Free delivery for all destinations in Spain (peninsula)! We deliver our Spanish...

230.00

Bellota spanish pata negra shoulder made in traditional way from genetically selected 100% iberian pigs. Aprox weight 5,5 kg.   VAT included and ¡Free delivery for all destinations in Spain (peninsula)! We also deliver our Spanish hams and delicatessen to all European Union countries.  

230.00

Top Cebo spanish ham Spanish ham made in traditional way from genetically selected iberian pigs raised in Extremadura fields.   Aprox weight 7,5-8,0kg. Breed: 50% Iberian. Healing time 24 to 36 months approx   VAT included and ¡Free delivery for all destinations in Spain (peninsula)! We deliver...

230.00

Cebo spanish ham Spanish ham made in traditional way from genetically selected iberian pigs raised in Extremadura fields.   Aprox weight 7,5-8,0kg. Breed: 50% Iberian. Healing time 24 months approx   VAT included and ¡Free delivery for all destinations in Spain (peninsula)! We deliver to all...

215.00

Guijuelo Spanish ham produced and healed in Guijuelo. Obtained from Iberian pigs (50% breed) born and raised in dehesas of Extremadura and Andalucía where they are fed in freedom with cereals and natural grass. Weight: 8kg aprox Breed: 50% Iberian Healing: Min 24 months VAT included and ¡Free...

205.00

Pata negra Guijuelo shoulder artisanally sliced, healed in Guijuelo, from Iberian pigs fed with acorn in Extremadura and Andalucía dehesas.  Approx. Weight: 1,8 kg in approx. 18 packages of 100 grams each Breed: 100% Iberian Healing: Min 24 months VAT included and ¡Free delivery for all...

199.00

Hand sliced pata negra acorn fed shoulder, made in traditional way from genetically selected iberian pigs, 100% acorn fed that provide it an excellent taste. Weight 1,8kg, 186 packages of 100g each plus an extra 100g of ham cubes Breed: 100% Ibérica Healing Time: 20-24 months approx  ¡Free...

199.00

Buy Iberian Pata negra Guijuelo shoulder Guijuelo pata negra shoulder artesanally sliced with knife, obtained from Iberian acorn-fed pigs from Extremadura and Andalucía healed in Guijuelo, .  Approx. Weight: 1,8 kg (12 packages of 150g each) Breed: 75% Iberian Healing: Min 24 months VAT included...

199.00

Top quality Spanish pata negra iberian shoulder Acorn-fed Spanish pata negra iberian shoulder, made in traditional way from genetically selected 100% iberian pigs raised in Extremadura.  Approx weight 6 kg. Breed: 100% Ibérica Healing Time: 20-24 months approx   VAT included and ¡Free delivery...

199.00

Bellota spanish pata negra shoulder made in traditional way from genetically selected iberian pigs.  Approx weight 6 kg. Breed: 100% Ibérica Healing Time: 20-24 months   VAT included and ¡Free delivery for all destinations in Spain (peninsula)! We also deliver our Spanish hams and delicatessen to...

185.00

Buy online Pata Negra iberian shoulder Alta Expresión by COVAP with Valle de los Pedroches Denominación de Origen, Iberian shoulder produced by COVAP from acorn-fed iberian pigs raised in freedom in Pedroches valley. Weight approx: 4-5 kg Breed: 100% Iberian Healing: Min 12 months  VAT included...

175.00

Acorn fed spanish pata negra iberian shoulder Acorn-fed pata negra iberian shoulder made with genetically selected iberian pigs from Extremadura.  Approx weight 6 kg. Breed: 50% Ibérica Healing Time: 20-24 months approx  VAT included and ¡Free delivery for all destinations in Spain (peninsula)!...

175.00

Sliced Spanish ham box Artesanally hand-sliced Spanish ham, from iberian pigs (50% breed), fed with cereals and aromatic grasses that provide it an excellent taste.  Weight: 18 packages of 100g each plus 100g of ham cubes Breed: 50% Ibérica Healing Time: 24 to 36 months approx VAT included ¡Free...

169.00

Guijuelo pata negra shoulder produced and healed in Guijuelo mountains, obtained from Iberian pigs born and raised in dehesas of Extremadura and Andalucía where they are fed in liberty with acorns. Weight: 5,5 kg aprox Breed: 100% Iberian Healing: Min 24 months VAT included ¡Free delivery for all...

159.00

Buy online Pata Negra iberian shoulder Alta Expresión by COVAP Iberian shoulder produced by COVAP from acorn-fed iberian pigs raised in freedom in Pedroches valley. Weight approx: 4-5 kg Breed: 100% Iberian Healing: Min 12 months  VAT included Free delivery for all destinations in Spain...

149.00
Showing 1 - 24 of 31 items