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4.7 On 5
El jamón ibérico de bellota de raza 100% está riquisimo. Llego a tiempo y perfectamente empaquetado...

Category : Paleta

4.7 / 5

Based on 88 feedback(s)

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Paleta

Buy your paleta iberica of best Spanish jamon brands Jamón Berídico de Extremadura, Jamón Julián Becerro de Guijuelo, o Jamón COVAP.

You can also buy paleta iberica selecting its origin jamón de Guijuelojamón de Extremadurajamón del valle de los Pedroches … And finally you can select if you want to buy a paleta ibérica de bellota o jamón ibérico de cebo

Showing 1 - 20 of 20 items

Bellota spanish pata negra shoulder made in traditional way from genetically selected 100% iberian pigs. Aprox weight 5,5 kg.   VAT included and ¡Free delivery for all destinations in Spain (peninsula)! We also deliver our Spanish hams and delicatessen to all European Union countries.  

230.00

Pata negra Guijuelo shoulder artisanally sliced, healed in Guijuelo, from Iberian pigs fed with acorn in Extremadura and Andalucía dehesas.  Approx. Weight: 1,8 kg in approx. 18 packages of 100 grams each Breed: 100% Iberian Healing: Min 24 months VAT included and ¡Free delivery for all...

199.00

Hand sliced pata negra acorn fed shoulder, made in traditional way from genetically selected iberian pigs, 100% acorn fed that provide it an excellent taste. Weight 1,8kg, 186 packages of 100g each plus an extra 100g of ham cubes Breed: 100% Ibérica Healing Time: 20-24 months approx  ¡Free...

199.00

Buy Iberian Pata negra Guijuelo shoulder Guijuelo pata negra shoulder artesanally sliced with knife, obtained from Iberian acorn-fed pigs from Extremadura and Andalucía healed in Guijuelo, .  Approx. Weight: 1,8 kg (12 packages of 150g each) Breed: 75% Iberian Healing: Min 24 months VAT included...

199.00
 (2)

Top quality Spanish pata negra iberian shoulder Acorn-fed Spanish pata negra iberian shoulder, made in traditional way from genetically selected 100% iberian pigs raised in Extremadura.  Approx weight 6 kg. Breed: 100% Ibérica Healing Time: 20-24 months approx   VAT included and ¡Free delivery...

199.00
 (2)

Bellota spanish pata negra shoulder made in traditional way from genetically selected iberian pigs.  Approx weight 6 kg. Breed: 100% Ibérica Healing Time: 20-24 months   VAT included and ¡Free delivery for all destinations in Spain (peninsula)! We also deliver our Spanish hams and delicatessen to...

185.00
 (2)

Buy online Paleta Pata Negra Alta Expresión by COVAP with Valle de los Pedroches Denominación de Origen, Iberian shoulder produced by COVAP from acorn-fed iberian pigs raised in freedom in Pedroches valley. Weight approx: 4-5 kg Breed: 100% Iberian Healing: Min 12 months  VAT included Free...

175.00
 (3)

Acorn fed spanish pata negra iberian shoulder Acorn-fed pata negra iberian shoulder made with genetically selected iberian pigs from Extremadura.  Approx weight 6 kg. Breed: 50% Ibérica Healing Time: 20-24 months approx  VAT included and ¡Free delivery for all destinations in Spain (peninsula)!...

175.00
 (1)

Guijuelo pata negra shoulder produced and healed in Guijuelo mountains, obtained from Iberian pigs born and raised in dehesas of Extremadura and Andalucía where they are fed in liberty with acorns. Weight: 5,5 kg aprox Breed: 100% Iberian Healing: Min 24 months VAT included ¡Free delivery for all...

159.00
 (1)

Buy online your Guijuelo Pata Negra shoulder. Guijuelo pata negra shoulder from Iberian pigs born and raised in Extremadura and Andalucía and fed in liberty with acorns and later in Guijuelo mountains. Weight: 8,0 kg aprox and Breed: 50% Iberian Healing: Min 30 months VAT included and ¡Free...

149.00
 (2)

Buy online Paleta Pata Negra Alta Expresión by COVAP Iberian shoulder produced by COVAP from acorn-fed iberian pigs raised in freedom in Pedroches valley. Weight approx: 4-5 kg Breed: 100% Iberian Healing: Min 12 months  VAT included Free delivery for all destinations in Spain (peninsula)! We...

149.00
 (1)

Buy Guijuelo Spanish shoulder artisanally sliced, produced and healed in Guijuelo,obtained from Iberian pigs raised and fed in freedom in Extremadura and Andalucía.  Approx. Weight: 1,8 kg in approx. 12 packages of 150 grams each Healing: 20 months Breed: 50% Iberian VAT included and ¡Free...

149.00
 (1)

Paleta Pata negra fed with acorn. Guijuelo pata negra shoulder produced and healed in Guijuelo, from Iberian pigs raised in freedom in dehesas of Extremadura and Andalucía where they are fed with acorns. Weight: 5,5 kg aprox Breed: 50% Iberian Healing: Over 22 months VAT included and ¡Free...

139.00
 (2)

Pata negra acorn-fed iberian shoulder Iberian acorn fed shoulder from iberian pigs, raised and fed in freedom in Andalucía, resulting an incredible high quality Spanish pata negra super shoulder. Weight: 5,5 kg aprox Breed: 75% Iberian Healing: 24 to 36 months approx VAT included Free delivery...

139.00
 (2)

Top Cebo Campo Spanish shoulder Top Cebo Campo Spanish shoulder made in traditional way from genetically selected iberian pigs raised in Extremadura.  Aprox weight 6 kg. Breed: 50% Ibérica Healing Time: 20-24 months approx  VAT included and ¡Free delivery for all destinations in Spain...

115.00

COVAP 100% Iberian Shoulder Alta Expresión obtained from 100% pure Iberian pigs fed in freedom in Pedroches valley fields with natural grasses. Weight aprox: 4,5 kg Breed: 100% Ibérica Healing: Min 12 months  VAT included Free delivery for all destinations in Spain (peninsula)! We deliver our...

110.00
 (4)

Paleta Iberica from Guijuelo Guijuelo Iberian shoulder produced from Iberian pigs born and raised in freedom dehesas of Extremadura and Andalucía, fed with cereals and natural grasses. Weight: 5,5 kg aprox Breed: 50% Iberian Healing: Min 20 months VAT included and ¡Free delivery for all...

110.00

Top Cebo Spanish shoulder Top Cebo Spanish shoulder made in traditional way from genetically selected iberian pigs raised in Extremadura.  Aprox weight 6 kg. Breed: 50% Ibérica Healing Time: 20-24 months approx  VAT included and ¡Free delivery for all destinations in Spain (peninsula)! We deliver...

105.00

Hand sliced pata negra acorn fed paleta, made in traditional way from genetically selected iberian pigs, 100% acorn fed that provide it an excellent taste. Weight 500g, 5 packages of 100g each Breed: 100% Ibérica Healing Time: 20-24 months approx  VAT included and ¡Free delivery for all...

69.00

Sliced Spanish pata negra acorn-fed shoulder by Ibéricos Fuente la Virgen Pata Negra acorn-fed shoulder from 75% iberian pigs from Andalucía fields, sliced by our artisans Weight: 5 packages of 100grams each Breed: 75% Iberian Healing Time: 24 to 36 months approx VAT included and ¡Free delivery...

59.00
Showing 1 - 20 of 20 items